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SayPro Proposal to Tiger Brands for Supporting Raw Food Nutrition and Lunch Programme for 100 Vulnerable Youth in Diepsloot

SayPro Proposal to Tiger Brands for supporting SayPro’s Raw Food Nutrition and Daily Lunch Programme for 100 disadvantaged youth in Diepsloot, including a clear 6-month budget at R50 per lunch per learner:


SayPro Proposal to Tiger Brands

SayPro Raw Food Nutrition and Lunch Programme for 100 Vulnerable Youth in Diepsloot

Submitted to: Tiger Brands
Submitted by: Southern Africa Youth Project (SayPro)
Date: [Insert Date]


1. SayPro Executive Summary

The Southern Africa Youth Project (SayPro) is a non-profit organization focused on empowering youth through education, skills development, and employment support. We seek a strategic partnership with Tiger Brands to support a Raw Food Nutrition and Lunch Programme for 100 disadvantaged and vulnerable youth enrolled in our training programmes at the SayPro Diepsloot Centre.

This 6-month programme will provide either raw food parcels or daily nutritious lunches at a cost of R50 per learner per day, ensuring youth are physically and mentally prepared to complete their training successfully.


2. SayPro Background

SayPro operates in high-poverty areas such as Diepsloot, where unemployment, food insecurity, and educational drop-out rates are critical challenges. SayPro offers accredited training in areas like:

  • Digital literacy
  • Business administration
  • Entrepreneurship
  • Office support and life skills

However, many of our students attend classes hungry. Hunger significantly affects their ability to focus, retain information, and attend regularly.


3. SayPro Problem Statement

Youth in Diepsloot face:

  • Severe food insecurity, often missing 1–2 meals per day
  • Poor concentration and classroom fatigue
  • Risk of dropping out of our courses due to health and social stressors

There is an urgent need to provide reliable daily nutrition for students to ensure academic success and life improvement.


4. SayPro Programme Objectives

The SayPro Food & Nutrition Programme aims to:

  1. Provide nutritious meals (or raw food parcels) for 100 learners over 6 months
  2. Improve learner attendance, retention, and participation
  3. Strengthen learners’ mental focus, physical health, and confidence
  4. Promote healthy eating awareness and long-term sustainability

5. SayPro Implementation Plan

ComponentDescription
Target Beneficiaries100 youth (ages 18–35) enrolled in SayPro training in Diepsloot
Duration6 months (130 programme days)
Delivery ModelOption 1: Daily lunch (R50 per learner) / Option 2: Weekly raw food parcel
LocationSayPro Youth Skills Centre, Diepsloot
ManagementAdministered by SayPro staff and trained volunteers
MonitoringMonthly reports, attendance records, and learner feedback

6. SayPro Budget Breakdown – 6 Months

🔸 Option 1: Daily Lunch at R50 per Learner

ItemUnit CostQuantityTotal (ZAR)
Lunch per learnerR50100 learners × 130 daysR650,000
Hygiene & serving materialsPlates, gloves, utensils, waterR10,000
Cooking gas/utilitiesFor daily food preparationR7,500
Storage and refrigerationEquipment and maintenanceR5,000
Admin, logistics, reportingStaff coordination and monitoringR7,500
Total Programme BudgetR680,000

🔸 Option 2: Weekly Raw Food Parcels (Alternative Option)

ItemUnit CostQuantityTotal (ZAR)
Raw food parcel per learnerR250100 learners × 24 weeksR600,000
Distribution & packagingMaterials, transportR15,000
Admin, logistics, reportingOversight and data collectionR10,000
Total Programme BudgetR625,000

Note: All meals are planned with basic nutrition standards in mind (proteins, starch, vegetables). Menu samples can be provided on request.


7. SayPro Monitoring and Evaluation

SayPro will provide:

  • Monthly progress reports (including attendance and impact stats)
  • Beneficiary testimonials and photo/video documentation
  • Financial reports detailing use of funds and resources
  • Final impact summary at the end of the 6-month period

8. SayPro Alignment with Tiger Brands’ CSR Goals

This programme aligns with Tiger Brands’ Corporate Social Investment priorities, including:

  • Nutrition improvement among vulnerable groups
  • Youth development through education and skills
  • Community empowerment and sustainability

Tiger Brands’ involvement would have a high-visibility impact, with opportunities for branding, staff volunteering, and community engagement.


9. SayPro Conclusion and Call to Action

SayPro humbly invite Tiger Brands to support SayPro’s Raw Food and Nutrition Programme to help uplift the lives of 100 young people in Diepsloot. This partnership will directly impact learners’ success in education and their long-term ability to secure employment and escape the cycle of poverty.

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